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The Capri: No Longer a Kitchen Nightmare

Celebrity chef Gordon Ramsay checks in on the Thiel twins to see if they have kept up the changes made to their restaurant in 2011's 'Kitchen Nightmares.'

It's been eight months since Eagle Rock's own subjected itself to the scrutiny of world-renowned restaurateur and chef Gordon Ramsay on his Fox reality show Kitchen Nightmares.

On the night of Friday, January 27, however, the man who once called the restaurant owned by Jim and Jeff Thiel "disgusting" was back—but this time he had nothing but a lot of "wow," "amazing," and "wicked" to say about the Capri.

The Capri was one of the restaurants featured on Friday's "Revisited No. 2" episode of the popular show, in which Ramsay spends a week with a failing restaurant to help revive it. Ramsay checked up on the Thiel twins after transforming the troubled restaurant from a place of dusty chandeliers, gum-lined tables and questionable menu choices to the hip, thriving, and delicious eatery it now is. The aired May 6, 2011—and Ramsay worked on the restaurant's makeover in January 2011.

"This place looks amazing," Ramsay said upon revisiting the restaurant on Friday night's show, especially impressed that they were open for lunch and had new tables outside. Yes, the décor and cleanliness has been kept up since it's first revamp, but it was the food that truly impressed the TV chef.

Ramsay called the Capri's meat lovers' pizza "delicious," the new homemade meatball sliders "wicked," and had an overall "wow" count of four.

Rescued by Reality TV

"It felt great to make him proud," co-owner Jim Thiel told Patch the morning after the new episode aired. "If it weren't for Kitchen Nightmares I think we would've closed.”

The restaurant’s business has gone up about 20 percent, according to Jim. “It's hard to buy advertising, but the show really spread the word and we have a lot of new customers, along with old customers returning,” he says, adding: “This couldn't have happened without him [Ramsay]."

Among the changes made on the first episode—which the restaurant has stuck with—is having a smaller menu to be able to manage the kitchen better. The Thiel twins have also delegated more of the culinary duties to their cook, James Dunn. "James has taken a lot of pressure off myself and my brother on running the kitchen," says Jim. "But we also learned that we need to be hands on—the biggest thing Gordon taught us is to oversee everything to make sure it gets done and also do a lot of the work ourselves."

'Clean is Not a Four-Letter Word'

Yes, that means Jim even cleans sometimes (though he delegates some of the dirty work to his servers). Those who recall the first episode would know that Jim had a rough time cleaning when he said that "clean" is a four-letter word. This time around, he cleaned up his wording from the first episode. "Clean is not a four-letter word,” he joked on the show. “It's five letters, so it's okay."

The one challenge the Thiel twins face in the show’s aftermath is catering to their old customer base. "What we're working on now is that a lot of our old customers want some of the old menu items to return,” Jim explains. “They miss the ravioli or the veal. So we're trying to bring stuff back in specials. We'll get there."

Valentine's Day Special

One special the twins are excited about is the Couple's Dinner for Valentine's Day. For $70, a couple gets an appetizer, salad, choice of entree, dessert, and a whole bottle of wine.

Ramsay was so impressed with the changes at Capri that he surprised the Thiel twins with a visit, accompanied by Michael Nogueira, who stepped down as president of the Eagle Rock Chamber of Commerce on January 20. "Now we have a place that we can actually come out for fresh meatballs," Nogueira playfully declared, presenting the restauranters a certificate of appreciation.

Menus might change, décor get updated, and specials added, but one thing will never change: The 48-year-old twins still bicker, still joke around a lot, and will always be kids at heart.

"That's one thing no one can ever change in us,” says Jim. “Not even Gordon Ramsay."

AliJill January 30, 2012 at 05:38 PM
Would have been a good idea to have an article prior to the show so we could watch it
Ursula Brown January 30, 2012 at 06:15 PM
Wishing the Thiel twins all the good luck in the world and congratulations!
Carrie Borzillo January 30, 2012 at 06:49 PM
Hey AliJill - You can watch the episode on Fox's site here: http://www.fox.com/kitchennightmares/full-episodes/7668437/revisited-#2
Guy Dunn January 31, 2012 at 05:49 AM
Seen both shows and i to must say wow, What a great turn around, Great job Jim and Jeff, Plus you two on a great chef of your very own, My little brother James, Great job to all and wish for the very best.
brian mouland April 16, 2012 at 07:39 PM
Good to see the twins took Gordons advice and moved on
OmarA. G August 27, 2012 at 06:26 PM
I ate there once years ago, and after watching them on that show I probably will never ever eat there again. It's one thing to just manage a business badly, but these guys are in a biz that is not for them, don't respect them and they're dirty = FAIL. Hang it up guys.
Mario Lloyd Martelo October 24, 2012 at 09:15 AM
Good job twins, Omar is upset he had no money to eat there lol
n p February 23, 2013 at 10:27 AM
Omar = looser Twins win !
Marie May 10, 2013 at 06:28 PM
not sure if anyone is going to comment back, but I was just wondering if those twins were mentally handicapped a little bit. Im not being rude or belittling them in any way, but to me they came of as being a little mentally challenged. Either that or they were just WAY immature and stuck in the mentality of a toddler.
bbkong May 11, 2013 at 02:19 AM
Loser=someone who doesn't win. Looser=your mom. English; it's not just for breakfast!
Ruben Navarro July 12, 2013 at 05:43 PM
Marie, that was rude to say that about the twins, (or anybody else on a blog) I've known them for years, even before and away from the restaurant and they are not as you say they are, not even a little bit. They are just good-natured regular guys.
Do Something July 18, 2013 at 02:06 PM
Homemade Meatballs!!!!!!!!!!!!

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